NOVELTY HEART MELTS

 

NGREDIENTS: Sugar, palm kernel oil, non-fat milk, whole milk, whey, sunflower lecithin (emulsifier), vanilla (milk), corn syrup, modified food starch, confectioner's glaze, beeswax. carnauba wax, gum arabic, dextrose, water, fish gelatin, tetrasodium pyrophosphate, maltodextrin, non-dairy creamer [corn syrup solids, coconut oil, dipotassium phosphate, sodium caseinate (a milk derivative), titanium dioxide, silicon dioxide (flow agent), mono & diglycerides, turmeric and annatto extracts, artificial flavor], natural and alkalized cocoa powder, silicon dioxide (anti-caking agent), cellulose gum, natural and artificial flavor, and artificial colors (FD&C Red 3, FD&C Red 40).
Allergens – Contains Fish Gelatin and Milk.
Manufacturer in a facility that also processes: Wheat, Eggs, Soy, Coconut and Other Tree Nuts
Shelf life: 6 months Storage: Keep cool, in a dry area and away from odors.

NOVELTY HOT CHOCOLATE MELTS

Ingredients: sugar, cocoa liquor, marshmallows* (corn syrup, sugar, modified food starch (corn), gelatin, water, dextrose, natural & artificial flavor, tetrasodium pyrophosphate), cocoa butter, milk powder, lecithin, vanilla.
Contains: MILK, *Marshmallow contains bioengineered food ingredients. Manufactured in a facility that also processes: Wheat, eggs, soy, coconut, and other tree nuts. 

NOVELTY HOT CHOCOLATE BOMBS

Novelty Hot Chocolate Bombs Nutrition Label as of 010421

 

INGREDIENTS: Sugar, vegetable oils (palm kernel, palm), cocoa (processed w/alkali), lactose (milk), non-fat milk, whole milk, whey, sunflower lecithin (emulsifier), vanilla (milk), maltodextrin, non-dairy creamer [corn syrup solids, coconut oil, dipotassium phosphate, sodium caseinate (a milk derivative), titanium dioxide, silicon dioxide (flow agent), mono & diglycerides, turmeric and annatto extracts, artificial flavor], natural and alkalized cocoa powder, silicon dioxide (anti-caking agent), cellulose gum, corn syrup, dextrose, modified corn starch, water, fish gelatin, natural and artificial flavor, and tetrasodium pyrophosphate.

Allergens – Contains Fish Gelatin and Milk.
Manufacturer in a facility that also processes: Wheat, Eggs, Soy, Coconut and Other Tree Nuts
Shelf life: 6 months Storage: Keep cool, in a dry area and away from odors.